Category
Whole durum wheat pasta
164 Whole durum wheat pasta products average 335 kcal, 3.2 g of sugars and 12.3 g of protein per 100 g. 99% of graded products rate Nutri-Score A or B. 1% are ultra-processed (NOVA 4).
Lowest in sugar: Fusilli au blé complet (0 g per 100 g)
a Tortiglioni
350
kcal
2.2
Fat g
3.2
Sugar g
0
Salt g
per 100 g · 12 g protein
a Mezze maniche integrali biologiche
341
kcal
2.3
Fat g
1.9
Sugar g
0
Salt g
per 100 g · 14 g protein
a Le linguine alla Timilia
359
kcal
1.3
Fat g
3.1
Sugar g
0
Salt g
per 100 g · 12 g protein
a Pasta di semola integrale di grano duro
347
kcal
2
Fat g
3.5
Sugar g
0
Salt g
per 100 g · 12 g protein
a La farfalla
343
kcal
2
Fat g
3.3
Sugar g
0
Salt g
per 100 g · 11.3 g protein
a Stelline n°20
351
kcal
2.5
Fat g
2
Sugar g
0
Salt g
per 100 g · 13 g protein
a Pasta artigianale
350
kcal
1.9
Fat g
3.7
Sugar g
0
Salt g
per 100 g · 13 g protein
a Fideos Integrales
345
kcal
2
Fat g
3
Sugar g
0
Salt g
per 100 g · 12 g protein
a NOVA 1 Rotini Whole Grain Whole Wheat Macaroni Product
Nutrition data not available
a Pate Italienne
353
kcal
2.5
Fat g
3
Sugar g
0.1
Salt g
per 100 g · 13 g protein
a Spaghetti integrali
358
kcal
2.5
Fat g
3.6
Sugar g
0
Salt g
per 100 g · 12 g protein
a Penne rigate integrali
345
kcal
2.5
Fat g
3.3
Sugar g
0
Salt g
per 100 g · 11.7 g protein
a Spaghetti integrali di farro
359
kcal
3
Fat g
3
Sugar g
0
Salt g
per 100 g · 13 g protein
a Mezze maniche rigate
353
kcal
1.2
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 12 g protein
a Pasta di semola integrale di grano duro bio
357
kcal
2.7
Fat g
3.6
Sugar g
0
Salt g
per 100 g · 14.3 g protein
Spaghetti integrali di grano duro cappelli bio
341
kcal
1.9
Fat g
4.1
Sugar g
—
Salt
per 100 g · 13 g protein
a Pasta integrale monograno
339
kcal
0.8
Fat g
1.2
Sugar g
0
Salt g
per 100 g · 12.2 g protein
a NOVA 1 PASTIFICO heirloom wheat pasta
Nutrition data not available
a Antica Memoria gli Spaghetti
359
kcal
1.3
Fat g
3.1
Sugar g
0
Salt g
per 100 g · 12 g protein
Fusilli Integrale
346
kcal
2
Fat g
3.5
Sugar g
—
Salt
per 100 g · 12.5 g protein