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Pasta artigianale
Pasta artigianale by Afeltra provides 350 kcal per 100 g, with 3.7 g of sugars and 13 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Whole durum wheat pasta category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 335 |
| Total fat | 1.9 g | 2.2 −15% |
| Saturated fat | 0.3 g | 0.4 −29% |
| Carbohydrates | 67 g | 63 +6% |
| Total sugars | 3.7 g | 3.2 +14% |
| Dietary fiber | 6.6 g | 7.1 −7% |
| Protein | 13 g | 12.3 +6% |
| Salt | 0 g | 0 +65% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 164 Whole durum wheat pasta products on Foodmetria.
Compared with other whole durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 500 g
- Labels & certifications
- OrganicEU Organic
- Sold in
- France
- Barcode
- 8033140533031
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasta artigianale?
Pasta artigianale contains 350 kcal per 100 g.
How much sugar is in Pasta artigianale?
Pasta artigianale has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pasta artigianale healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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