Category

Sourdough breads

50 Sourdough breads products average 248 kcal, 2.1 g of sugars and 9.5 g of protein per 100 g. 47% of graded products rate Nutri-Score A or B. 48% are ultra-processed (NOVA 4).

Lowest in sugar: Cracked Wheat Sourdough Bread (0 g per 100 g)

a b c d e
50 products
c NOVA 4
Ciabatta
Dafgårds
240 kcal
2 Fat g
1 Sugar g
1.3 Salt g
per 100 g · 8.2 g protein
Palm oil freeVegetarian 1 allergen
c
Rosemary Sourdough Golden Grain Bread
H-E-B · 52g
346 kcal
3.9 Fat g
3.9 Sugar g
1.1 Salt g
per 100 g · 11.5 g protein
Sourdough breads