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Zimska
Zimska by Rozeto provides 430 kcal per 100 g, with 1 g of sugars and 27 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cured sausages category and comes in a 80g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 430 kcal | 360 +19% |
| Total fat | 35 g | 28.8 +22% |
| Saturated fat | 16 g | 11 +45% |
| Carbohydrates | 1.7 g | 2.7 −37% |
| Total sugars | 1 g | 1.4 −29% |
| Protein | 27 g | 22.8 +18% |
| Salt | 3.8 g | 3.7 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 791 Cured sausages products on Foodmetria.
Compared with other cured sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Svinjsko meso, svinjsko čvrsto masno tkivo, kuhinjska sol, dekstroza, maltodekstrin, pšenična vlakna, začini, ekstrakti začina, stabilizator (E450), antioksidans (E315, E316), pojačivač okusa (E621), bojilo (E120), konzervans (E250), starter kultura.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 80g
- Labels & certifications
- No glutenNo soywithout allergens
- Sold in
- Croatia
- Barcode
- 3850281937222
Prices reported by shoppers
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Frequently asked questions
How many calories are in Zimska?
Zimska contains 430 kcal per 100 g.
How much sugar is in Zimska?
Zimska has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Zimska healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Zimska vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 29, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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