Wolfgang puck soup vegetable

by Wolfgang Puck in Soups Barcode 0858328762236
Average nutritional quality
Ultra-processed food

Wolfgang puck soup vegetable by Wolfgang Puck provides 100 kcal per 100 g, with 4.2 g of sugars and 2.5 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
4.2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: per 1 cup (120 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 100 kcal 120 kcal 137 −27%
Total fat 3.3 g 4 g 5% 5 −34%
Saturated fat 2.1 g 2.5 g 13% 2.1
Carbohydrates 15.8 g 19 g 7% 17.2 −8%
Total sugars 4.2 g 5 g 3.6 +17%
Added sugarsUSDA 0.8 g 1 g 2% 1.4 −43%
Dietary fiber 2.5 g 3 g 11% 2.4
Protein 2.5 g 3 g 6% 5.7 −56%
Salt 1 g 1.2 g 2.4 −59%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.

Compared with other soups

Calories higher 35%
Sugars higher 22%
Salt higher 38%
Saturated fat higher 24%
Protein top 52%
Fiber top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, organic vegetable stock (water, organic vegetables and reconstituted organic vegetables [organic carrots, organic celery, organic onions, organic tomatoes]), organic diced tomatoes in organic tomato juice, organic carrots, organic roasted potatoes, organic tomato puree (water, organic tomato paste), organic corn, organic onions, organic peas, organic barley, contains less than 2% of: organic butter (organic cream from organic milk, salt), organic green beans, organic celery, organic potato starch, organic spice, organic cane sugar, salt, organic carrot juice concentrate, organic parsley, organic maltodextrin, organic soy sauce (water, organic soybeans, salt, organic alcohol), organic dehydrated garlic, organic yeast extract, organic caramel color, organic celeriac juice concentrate, organic cornstarch, organic garlic powder, organic onion powder.contains: organic milk, organic soy

Palm oil freeNot vegan
Allergens
CeleryGlutenMilkSoybeans

Additives 1

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
per 1 cup (120 g)
Sold in
United States
Barcode
0858328762236

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wolfgang puck soup vegetable?

Wolfgang puck soup vegetable contains 100 kcal per 100 g and about 120 kcal per serving (per 1 cup (120 g)).

How much sugar is in Wolfgang puck soup vegetable?

Wolfgang puck soup vegetable has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Wolfgang puck soup vegetable healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Wolfgang puck soup vegetable vegan?

Based on its ingredient list, it is not vegan.

What allergens does Wolfgang puck soup vegetable contain?

According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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