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Organic vegetable barley soup
Organic vegetable barley soup by Wolfgang Puck provides 100 kcal per 100 g, with 5 g of sugars and 2 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: PER 1 CUP (245 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 100 kcal | 245 kcal | 137 −27% | |
| Total fat | 0.5 g | 1.2 g | 2% | 5 −90% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 22 g | 53.9 g | 20% | 17.2 +28% |
| Total sugars | 5 g | 12.3 g | 3.6 +40% | |
| Dietary fiber | 3 g | 7.4 g | 26% | 2.4 +24% |
| Protein | 2 g | 4.9 g | 10% | 5.7 −65% |
| Salt | 1.9 g | 4.7 g | 2.4 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic vegetable stock (water, organic vegetables and reconstituted organic vegetables [organic carrots, organic celery, organic onions, organic tomatoes]), water, organic diced tomatoes in organic tomato juice, organic carrots, organic onions, organic barley, organic tomato puree (water, organic tomato paste), organic roasted potatoes, organic corn, contains less than 2% of: organic celery, organic potato starch, salt, organic cane sugar, organic butter (organic cream from organic milk, salt), organic maltodextrin, organic soy sauce (water, organic soybeans, salt, organic alcohol), organic parsley, organic yeast extract, organic spice, organic caramel color, organic celeriac juice concentrate, organic cornstarch, organic garlic powder, organic onion powder.contains: organic milk, organic soy
- Allergens
- CeleryGlutenMilkSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- PER 1 CUP (245 g)
- Sold in
- United States
- Barcode
- 0858328762021
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic vegetable barley soup?
Organic vegetable barley soup contains 100 kcal per 100 g and about 245 kcal per serving (PER 1 CUP (245 g)).
How much sugar is in Organic vegetable barley soup?
Organic vegetable barley soup has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Organic vegetable barley soup healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Organic vegetable barley soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Organic vegetable barley soup contain?
According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 18, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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