Whoopie Pie
Whoopie Pie by S.D.S. provides 442 kcal per 100 g, with 38.9 g of sugars and 2.7 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 442 kcal | 500 kcal | 389 +14% | |
| Total fat | 23.9 g | 27 g | 35% | 18.2 +32% |
| Saturated fat | 5.3 g | 6 g | 30% | 7.4 −28% |
| Carbohydrates | 54.9 g | 62 g | 23% | 51.9 +6% |
| Total sugars | 38.9 g | 44 g | 31.8 +23% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 2.7 g | 3 g | 6% | 4.7 −44% |
| Salt | 0.9 g | 1 g | 0.7 +36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, partially hydrogenated soybean & cottonseed oils, eggs, contains less than 2% of each of the following: corn syrup solids, food starch-modified, whey, emulsifier blend (propylene glycol monoesters of fats & fatty acids, mono - & diglycerides, soybean oil, soy lecithin, bha preservative, citric acid preservative), leavening (sodium acid pyrophosphate, baking soda), salt, wheat gluten, corn starch, wheat starch, mono - & diglycerides, wheat starch, egg whites, degerminated yellow corn flour, dextrose, cellulose gum, xanthan gum, sodium stearoyl lactylate, artificial flavors, propylene glycol, guar gum, polysorbate 60, citric acid preservative, bht preservative, soy lecithin, egg yolks, beta-carotene color, sodium silicoaluminate, potassium iodide.
- Allergens
- EggsGlutenMilkSoybeans
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 onz (113 g)
- Sold in
- United States
- Barcode
- 0725526502271
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whoopie Pie?
Whoopie Pie contains 442 kcal per 100 g and about 500 kcal per serving (4 onz (113 g)).
How much sugar is in Whoopie Pie?
Whoopie Pie has 38.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Whoopie Pie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whoopie Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whoopie Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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