Wholemeal Wheat Flour

by Marks & Spencer in Wheat flours Barcode 29152124
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Wholemeal Wheat Flour by Marks & Spencer provides 358 kcal per 100 g, with 1.2 g of sugars and 12.1 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat flours category. Contains: gluten.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0.5 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 358 kcal 358 kcal 342 +5%
Total fat 2.7 g 2.7 g 3% 1.6 +74%
Saturated fat 0.5 g 0.5 g 3% 0.3 +62%
Carbohydrates 67.3 g 67.3 g 24% 69.4
Total sugars 1.2 g 1.2 g 1.6 −27%
Added sugars 0 g 0 g 0% 0.2 −100%
Dietary fiber 7.8 g 7.8 g 28% 4.7 +65%
Protein 12.1 g 12.1 g 24% 11 +10%
Salt 0 g 0 g 0.2 −83%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1022 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories higher 11%
Sugars lower 46%
Salt higher 30%
Saturated fat higher 13%
Protein top 20%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

wholemeal wheat flour

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Serving size
1 portion (100 g)
Sold in
United Kingdom
Barcode
29152124

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wholemeal Wheat Flour?

Wholemeal Wheat Flour contains 358 kcal per 100 g and about 358 kcal per serving (1 portion (100 g)).

How much sugar is in Wholemeal Wheat Flour?

Wholemeal Wheat Flour has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Wholemeal Wheat Flour healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Wholemeal Wheat Flour vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Wholemeal Wheat Flour contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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