Whole wheat flour tortillas, soft taco
Whole wheat flour tortillas, soft taco provides 267 kcal per 100 g, with 2.2 g of sugars and 8.9 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tortilla (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 267 kcal | 120 kcal | 302 −11% | |
| Total fat | 6.7 g | 3 g | 4% | 9.5 −30% |
| Saturated fat | 2.2 g | 1 g | 5% | 2.9 −22% |
| Carbohydrates | 48.9 g | 22 g | 8% | 48.6 |
| Total sugars | 2.2 g | 1 g | 1.9 +14% | |
| Added sugarsUSDA | 2.2 g | 1 g | 2% | 0.7 +197% |
| Dietary fiber | 6.7 g | 3 g | 11% | 5.5 +21% |
| Protein | 8.9 g | 4 g | 8% | 8.1 +10% |
| Salt | 1.7 g | 0.8 g | 1.4 +15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole wheat flour, water, vegetable shortening (contains one or more of the following: palm oil, soybean oil and/or corn oil), contains 2% or less of the following: salt, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), distilled monoglycerides, enzymes, gum blend, fumaric acid, calcium propionate, sorbic acid, dough conditioner (sodium metabisulfite).
- Allergens
- GlutenSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tortilla (45 g)
- Sold in
- United States
- Barcode
- 0003003406951
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole wheat flour tortillas, soft taco?
Whole wheat flour tortillas, soft taco contains 267 kcal per 100 g and about 120 kcal per serving (1 tortilla (45 g)).
How much sugar is in Whole wheat flour tortillas, soft taco?
Whole wheat flour tortillas, soft taco has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole wheat flour tortillas, soft taco healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole wheat flour tortillas, soft taco contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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