Nutrition report ready
Whole foods market, organic tomato basil soup
Nutri-Score C NOVA 3
View detailsWhole foods market, organic tomato basil soup
Whole foods market, organic tomato basil soup by Whole Foods Market provides 34 kcal per 100 g, with 2.2 g of sugars and 0.9 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Canned soups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (232 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 34 kcal | 79 kcal | 50 −32% | |
| Total fat | 1.3 g | 3 g | 4% | 1.7 −22% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 3.9 g | 9 g | 3% | 6.4 −40% |
| Total sugars | 2.2 g | 5 g | 1.5 +47% | |
| Dietary fiber | 0.9 g | 2.1 g | 8% | 0.8 +16% |
| Protein | 0.9 g | 2 g | 4% | 2.4 −64% |
| Salt | 1.5 g | 3.5 g | 1.1 +42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2951 Canned soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sugar
- 2.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 1.3 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 0.9 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
- Low calorie
- 34 kcal per 100 g (EU: no more than 40 kcal per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic diced tomatoes (organic tomatoes, organic tomato juice, sea salt, naturally derived citric acid and calcium chloride), water organic onions, organic garlic, organic olive oil, salt, organic parsley, organic balsamic vinegar, organic basil.
Product details
- Serving size
- 1 cup (232 g)
- Labels & certifications
- Organic
- Sold in
- United States
- Barcode
- 0723055878126
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole foods market, organic tomato basil soup?
Whole foods market, organic tomato basil soup contains 34 kcal per 100 g and about 79 kcal per serving (1 cup (232 g)).
How much sugar is in Whole foods market, organic tomato basil soup?
Whole foods market, organic tomato basil soup has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole foods market, organic tomato basil soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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