White Sourdough

by Bertinet Bakery 1 kg in Breads Barcode 5060235980480
Average nutritional quality
Processed food

White Sourdough by Bertinet Bakery provides 234 kcal per 100 g, with 1.8 g of sugars and 9.1 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 1 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
1.8 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 286 −18%
Total fat 1.7 g 5.3 −68%
Saturated fat 0.3 g 1 −69%
Carbohydrates 43.9 g 48.4 −9%
Total sugars 1.8 g 4.6 −61%
Added sugars 0 g 2.6 −100%
Dietary fiber 3.2 g 4.5 −29%
Protein 9.1 g 9.6 −5%
Salt 1.2 g 1.3 −7%

Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories lower 16%
Sugars lower 30%
Salt higher 47%
Saturated fat lower 46%
Protein top 48%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Water, Wholemeal Wheat Flour, Barley Flour, Organic Wholemeal Emmer Wheat Flour, Spelt Flour (Wheat), Sea Salt

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Product details

Quantity
1 kg
Sold in
United Kingdom
Barcode
5060235980480

Prices reported by shoppers

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Frequently asked questions

How many calories are in White Sourdough?

White Sourdough contains 234 kcal per 100 g.

How much sugar is in White Sourdough?

White Sourdough has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is White Sourdough healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does White Sourdough contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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