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Whey Protein
Whey Protein by Ghost provides 380 kcal per 100 g, with 7.1 g of sugars and 61.8 g of protein. That is 103% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Protein supplement category. Contains: gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 scoop (42.1 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 380 kcal | 160 kcal | 362 +5% | |
| Total fat | 5.9 g | 2.5 g | 3% | 4.9 +21% |
| Saturated fat | 2.4 g | 1 g | 5% | 2.1 +11% |
| Carbohydrates | 19 g | 8 g | 3% | 10.7 +77% |
| Total sugars | 7.1 g | 3 g | 3.5 +103% | |
| Added sugars | 4.8 g | 2 g | 4% | 1.1 +337% |
| Dietary fiber | 2.4 g | 1 g | 4% | 3.1 −23% |
| Protein | 61.8 g | 26 g | 52% | 66.8 −8% |
| Salt | 1.6 g | 0.7 g | 1.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 187 Protein supplement products on Foodmetria.
Compared with other protein supplement
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whey Protein (Whey Protein Isolate 90%, Whey Protein Concentrate 80%, Hydrolyzed Whey Protein Isolate), Nutter Butter® Cookies (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Peanut Butter (Peanuts, Corn Syrup Solids, Hydrogenated Rapeseed and/or Cottonseed and/or Soybean Oils, Salt, Peanut Oil), Canola Oil, Whole Grain Wheat Flour, Palm Oil, High Fructose Corn Syrup, Salt, Leavening (Baking Soda and/or Calcium Phosphate), Cornstarch, Soy Lecithin, Artificial Flavor), Peanut Flour (providing 1g Protein), Natural and Artificial Flavor, Salt, Cellulose Gum, Digestive Enzymes (Proteases, Bromelain, Lactase), Xanthan Gum, Sucralose, Contains: Milk, Soy, Wheat, Peanuts
- Allergens
- GlutenMilkPeanutsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 scoop (42.1 g)
- Sold in
- United States
- Barcode
- 0810028292567
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whey Protein?
Whey Protein contains 380 kcal per 100 g and about 160 kcal per serving (1 scoop (42.1 g)).
How much sugar is in Whey Protein?
Whey Protein has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whey Protein healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whey Protein vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whey Protein contain?
According to the label data it contains: Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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