Wheat Bread
Wheat Bread by Shaw's provides 953 kcal per 100 g, with 27.4 g of sugars and 27.4 g of protein. That is 470% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat breads category and comes in a 27 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 27g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 953 kcal | 257 kcal | 272 +251% | |
| Total fat | 20.6 g | 5.6 g | 7% | 3.6 +473% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Total sugars | 27.4 g | 7.4 g | 4.8 +470% | |
| Dietary fiber | 27.4 g | 7.4 g | 26% | 6.3 +336% |
| Protein | 27.4 g | 7.4 g | 15% | 10.7 +156% |
| Salt | 0 g | 0 g | 1.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 592 Wheat breads products on Foodmetria.
Compared with other wheat breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, MOLASSES SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, DOUGH CONDITIONERS (MONO-AND DIGLYCERIDES, ETHOXYLATED MONO-AND DIGLYCERIDES, CALCIUM STEAROYL-2-LACTYLATE), YEAST
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 27 g
- Serving size
- 27g
- Sold in
- United States
- Barcode
- 0045674523677
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wheat Bread?
Wheat Bread contains 953 kcal per 100 g and about 257 kcal per serving (27g).
How much sugar is in Wheat Bread?
Wheat Bread has 27.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Wheat Bread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Wheat Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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