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Wegańskie spagetti z sosem carbonara
Wegańskie spagetti z sosem carbonara by Food House provides 108 kcal per 100 g, with 1.5 g of sugars and 4.3 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category and comes in a 300g pack. Contains: celery, eggs, gluten, mustard, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 108 kcal | 262 −59% |
| Total fat | 4.5 g | 6.1 −27% |
| Saturated fat | 1.3 g | 2.2 −41% |
| Carbohydrates | 11 g | 40 −72% |
| Total sugars | 1.5 g | 4.6 −67% |
| Added sugars | 0.7 g | 0.6 +31% |
| Dietary fiber | 2.3 g | 2.5 −8% |
| Protein | 4.3 g | 9.6 −55% |
| Salt | 0.8 g | 1.5 −48% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2207 Pasta dishes products on Foodmetria.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Makaron spaghetti gotowany 53 % (woda, semolina z pszenicy twardej, olej rzepakowy, sól), wegański sos carbonara 35 % [mieszanka roztworu soczewicy, oleju rzepakowego i tłuszczu kokosowego [roztwór soczewicy (woda, mąka z soczewicy), olej rzepakowy, tłuszcz kokosowy, cukier, skrobia modyfikowana, emulgator: monostearynian polioksyetylenosorbitolu, stabilizatory: metyloceluloza, guma ksantanowa; regulator kwasowości: cytryniany sodu, naturalny aromat, sól, barwnik: karoteny], woda, skrobia, sól, czosnek, przyprawy, cukier, substancja konserwująca: sorbinian potasu], wegańska siekanka na bazie sojowej, smażona 10 % [wegańska siekanka na bazie sojowej (baza sojowa 91 %* (woda, białko sojowe, ekstrakt słodu jęczmiennego), ekstrakty przypraw, ocet spirytusowy, glukoza, sól, ekstrakt drożdżowy, naturalny aromat, przyprawy, cukier karmelizowany), woda, olej rzepakowy, aromat], wegańska posypka 1,7 % [woda, skrobia, skrobia modyfikowana, olej kokosowy, sól, białko ryżu, aromaty, ekstrakt z owoców oliwek, barwnik: karoteny], szczypiorek liofilizowany, pieprz czarny. Może zawierać mleko, jaja, gorczycę, seler, nasiona sezamu.
- Allergens
- CeleryEggsGlutenMustardSesame seedsSoybeans
- May contain traces
- CeleryEggsMilkMustardSesame seeds
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300g
- Serving size
- 300
- Labels & certifications
- VegetarianVegan
- Sold in
- Poland
- Barcode
- 5903890431273
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wegańskie spagetti z sosem carbonara?
Wegańskie spagetti z sosem carbonara contains 108 kcal per 100 g.
How much sugar is in Wegańskie spagetti z sosem carbonara?
Wegańskie spagetti z sosem carbonara has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wegańskie spagetti z sosem carbonara healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wegańskie spagetti z sosem carbonara vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Wegańskie spagetti z sosem carbonara contain?
According to the label data it contains: Celery, Eggs, Gluten, Mustard, Sesame seeds, Soybeans. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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