Watermelon Rings Candies

by Royal Snacks Barcode 0868654254114
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Ultra-processed food

Watermelon Rings Candies by Royal Snacks provides 292 kcal per 100 g, with 62.5 g of sugars and 2.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
62.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40 g (40 GRM)

Nutrient Per 100 g Per serving% DV*
Calories 292 kcal 117 kcal
Total fat 0 g 0 g 0%
Saturated fat 0 g 0 g 0%
Carbohydrates 55 g 22 g 8%
Total sugars 62.5 g 25 g
Dietary fiber 0 g 0 g 0%
Protein 2.5 g 1 g 2%
Salt 0.1 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Glucose syrup, sugar, dextrose, gelatin, sorbitol, titanium dioxide, artificial colors (fd&c) red 40, yellow 5&6, blue 1 and red 40), artificial flavor, citric acid and fumaric acid.

Palm oil freeNot veganNot vegetarian
Allergens
Gelatin

Additives 7

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
40 g (40 GRM)
Sold in
United States
Barcode
0868654254114

Prices reported by shoppers

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Frequently asked questions

How many calories are in Watermelon Rings Candies?

Watermelon Rings Candies contains 292 kcal per 100 g and about 117 kcal per serving (40 g (40 GRM)).

How much sugar is in Watermelon Rings Candies?

Watermelon Rings Candies has 62.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Watermelon Rings Candies healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Watermelon Rings Candies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Watermelon Rings Candies contain?

According to the label data it contains: Gelatin. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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