Waitrose gluten free spaghetti

by Waitrose 500g in Spaghetti Barcode 5000169183274
Very good nutritional quality
Unprocessed or minimally processed

Waitrose gluten free spaghetti by Waitrose provides 157 kcal per 100 g, with 0.5 g of sugars and 3.1 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spaghetti category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
0.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 157 kcal 336 −53%
Total fat 0.3 g 1.9 −86%
Saturated fat 0.1 g 0.4 −72%
Carbohydrates 35.3 g 64.9 −46%
Total sugars 0.5 g 3.1 −84%
Added sugars 0 g 0.3 −100%
Dietary fiber 0.5 g 4.3 −88%
Protein 3.1 g 12 −74%
Salt 0.1 g 0.1 −9%

Category average across 1576 Spaghetti products on Foodmetria.

Compared with other spaghetti

Calories lower 8%
Sugars lower 7%
Salt higher 13%
Saturated fat lower 31%
Protein top 96%
Fiber top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

corn flour 60%, rice flour 40%

Palm oil freeVeganVegetarian

Product details

Quantity
500g
Labels & certifications
No gluten
Sold in
United Kingdom
Barcode
5000169183274

Prices reported by shoppers

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Frequently asked questions

How many calories are in Waitrose gluten free spaghetti?

Waitrose gluten free spaghetti contains 157 kcal per 100 g.

How much sugar is in Waitrose gluten free spaghetti?

Waitrose gluten free spaghetti has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Waitrose gluten free spaghetti healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Waitrose gluten free spaghetti vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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