
Nutrition report ready
Very Chocolatey Oat Non-Dairy Frozen Dessert
Nutri-Score D NOVA 4
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Very Chocolatey Oat Non-Dairy Frozen Dessert
Very Chocolatey Oat Non-Dairy Frozen Dessert by Trader Joe's provides 211 kcal per 100 g, with 17.9 g of sugars and 1.6 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 123 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 211 kcal | 260 kcal | 214 | |
| Total fat | 8.9 g | 11 g | 14% | 10 −11% |
| Saturated fat | 7.3 g | 9 g | 45% | 6.2 +18% |
| Carbohydrates | 31.7 g | 39 g | 14% | 28.4 +12% |
| Total sugars | 17.9 g | 22 g | 21.6 −17% | |
| Added sugars | 17.1 g | 21 g | 42% | 16.8 |
| Dietary fiber | 2.4 g | 3 g | 11% | 1 +155% |
| Protein | 1.6 g | 2 g | 4% | 3.4 −52% |
| Salt | 0.4 g | 0.5 g | 0.2 +78% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
OAT BASE (WATER, OATS), FUDGE BROWNIES (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BROWN SUGAR, WATER, COCOA PROCESSED WITH ALKALI, PALM OIL, TAPIOCA STARCH, SEA SALT, NATURAL FLAVOR, XANTHAN GUM), TAPIOCA SYRUP, COCONUT OIL, DEXTROSE, INVERT SUGAR, COCOA PROCESSED WITH ALKALAI, AGAVE SYRUP, MALTODEXTRIN, ORGANIC CARAMEL COLOR, MONO - AND DIGLYCERIDES OF FATTY ACIDS, PINK SALT, NATURAL FLAVORS, SUNFLOWER LECITHIN, PEA PROTEIN, CAROB BEAN GUM.
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 123 g
- Sold in
- United States
- Barcode
- 00744546
Prices reported by shoppers
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Frequently asked questions
How many calories are in Very Chocolatey Oat Non-Dairy Frozen Dessert?
Very Chocolatey Oat Non-Dairy Frozen Dessert contains 211 kcal per 100 g and about 260 kcal per serving (123 g).
How much sugar is in Very Chocolatey Oat Non-Dairy Frozen Dessert?
Very Chocolatey Oat Non-Dairy Frozen Dessert has 17.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Very Chocolatey Oat Non-Dairy Frozen Dessert healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Very Chocolatey Oat Non-Dairy Frozen Dessert contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 7, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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