Vermont White Cheddar Popcorn
Vermont White Cheddar Popcorn by Ht Traders provides 571 kcal per 100 g, with 3.6 g of sugars and 10.7 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 571 kcal | 160 kcal | 453 +26% | |
| Total fat | 35.7 g | 10 g | 13% | 25.3 +41% |
| Saturated fat | 12.5 g | 3.5 g | 18% | 6.8 +85% |
| Carbohydrates | 50 g | 14 g | 5% | 48.9 |
| Total sugars | 3.6 g | 1 g | 18.8 −81% | |
| Dietary fiber | 7.1 g | 2 g | 7% | 6.7 +6% |
| Protein | 10.7 g | 3 g | 6% | 13.3 −20% |
| Salt | 2.4 g | 0.7 g | 1.1 +123% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Popcorn, vegetable oil (one or more of the following: corn, cottonseed, palm), cheddar cheese (milk, cheese culture, salt, enzymes), whey, maltodextrin, salt, partially hydrogenated soybean and cottonseed oil, corn syrup solids, monosodium glutamate, natural and artificial flavor, sodium caseinate, lactic acid, citric acid, acetic acid, sodium citrate, dipotassium phosphate, disodium guanylate, disodium inosinate.
- Allergens
- MilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0007203671116
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vermont White Cheddar Popcorn?
Vermont White Cheddar Popcorn contains 571 kcal per 100 g and about 160 kcal per serving (1 onz (28 g)).
How much sugar is in Vermont White Cheddar Popcorn?
Vermont White Cheddar Popcorn has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vermont White Cheddar Popcorn healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vermont White Cheddar Popcorn vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vermont White Cheddar Popcorn contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 18, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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