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Velouté de Courge Butternut au Bloc de Foie Gras de Canard
Velouté de Courge Butternut au Bloc de Foie Gras de Canard by Picard provides 78 kcal per 100 g, with 1.4 g of sugars and 1.2 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen soups category and comes in a 600 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 78 kcal | 60 +30% |
| Total fat | 6.2 g | 3.2 +96% |
| Saturated fat | 3.5 g | 1.6 +120% |
| Carbohydrates | 3.9 g | 4.9 −20% |
| Total sugars | 1.4 g | 1.7 −18% |
| Added sugars | 0.2 g | 0.3 −55% |
| Dietary fiber | 1.1 g | 1.7 −34% |
| Protein | 1.2 g | 2.4 −50% |
| Salt | 0.6 g | 0.6 +13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 49 Frozen soups products on Foodmetria.
Compared with other frozen soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Courge butternut 48 %, eau, crème fraîche liquide 10 % [crème (_lait_), stabilisant : carraghénanes], fond de volaille (eau, carcasse de volaille, carotte, oignon, poireau, sel, poivre, clou de girofle), bloc de foie gras de canard 5,5 % [foie gras de canard, eau, armagnac, sel, sucre, poivre, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium], pomme de terre, amidon de riz, sel, poivre, curcuma, quatre épice (cannelle, girofle, muscade, poivre noir).
- Allergens
- Milk
- May contain traces
- CeleryCrustaceansEggsFishGlutenMolluscsMustardNutsSesame seedsSoybeansSulphur dioxide and sulphites
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600 g
- Labels & certifications
- French meatMade in France
- Sold in
- France
- Barcode
- 3270160689699
Prices reported by shoppers
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Frequently asked questions
How many calories are in Velouté de Courge Butternut au Bloc de Foie Gras de Canard?
Velouté de Courge Butternut au Bloc de Foie Gras de Canard contains 78 kcal per 100 g.
How much sugar is in Velouté de Courge Butternut au Bloc de Foie Gras de Canard?
Velouté de Courge Butternut au Bloc de Foie Gras de Canard has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Velouté de Courge Butternut au Bloc de Foie Gras de Canard healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Velouté de Courge Butternut au Bloc de Foie Gras de Canard vegan?
Based on its ingredient list, it is not vegan.
What allergens does Velouté de Courge Butternut au Bloc de Foie Gras de Canard contain?
According to the label data it contains: Milk. It may also contain traces of celery, crustaceans, eggs, fish, gluten, molluscs, mustard, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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