Nutrition report ready

Vellutata broccolo e ceci biologica

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Selex product.

Nutri-Score B

View details
Vellutata broccolo e ceci biologica by Selex

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Vellutata broccolo e ceci biologica

by Selex in Plant-based foods Barcode 8003100952394
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown

Vellutata broccolo e ceci biologica by Selex provides 51 kcal per 100 g, with 1.3 g of sugars and 2.6 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.4 g · Low
Sugars
1.3 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 51 kcal 325 −84%
Total fat 1.6 g 15.3 −90%
Saturated fat 0.4 g 3.3 −88%
Carbohydrates 5.3 g 35.2 −85%
Total sugars 1.3 g 10.3 −87%
Dietary fiber 2.2 g 6.2 −64%
Protein 2.6 g 10 −74%
Salt 0.6 g 1.3 −57%

Category average across 5601 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories lower 9%
Sugars lower 28%
Salt lower 49%
Saturated fat lower 34%
Protein top 75%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicIT-BIO-007
Sold in
Italy
Barcode
8003100952394

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vellutata broccolo e ceci biologica?

Vellutata broccolo e ceci biologica contains 51 kcal per 100 g.

How much sugar is in Vellutata broccolo e ceci biologica?

Vellutata broccolo e ceci biologica has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vellutata broccolo e ceci biologica healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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