Vegetarian green Chile tostada bake

by Factor 400 g in Cornmeal Barcode 7500256202304
Bad nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Vegetarian green Chile tostada bake by Factor provides 590 kcal per 100 g, with 10 g of sugars and 20 g of protein. That is 674% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cornmeal category and comes in a 400 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
12 g · High
Sugars
10 g · Moderate
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 400 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 590 kcal 2,360 kcal 344 +72%
Total fat 28 g 112 g 144% 2.3 +1131%
Saturated fat 12 g 48 g 240% 0.5 +2387%
Carbohydrates 69 g 276 g 100% 73.2 −6%
Total sugars 10 g 40 g 1.3 +674%
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 10 g 40 g 143% 3.9 +156%
Protein 20 g 80 g 160% 6.6 +204%
Salt 2.1 g 8.3 g 0.2 +844%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 264 Cornmeal products on Foodmetria.

Compared with other cornmeal

Calories higher 1%
Sugars higher 2%
Salt higher 2%
Saturated fat higher 1%
Protein top 1%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

YELLOW SWEET CORN, TOMATILLOS, WATER, SHREDDED PEPPER JACK CHEESE (PASTEURIZED MILK, JALAPENO PEPPERS, CHEESE CULTURE, SALT ENZYMES), POTATO STARCH, NATAMYCIN, BLACK BEANS (PREPARED BLACK BEANS, WATER, SALT, AND CALCIUM CHLORIDE), DARK RED KIDNEY BEANS (DARK RED KIDNEY BEANS, WATER, SALT CALCIUM CHLORIDE (A FIRMING AGENT) AND/OR DISODIUM EDTA (TO PROMOTE COLOR RETENTION), PINTO BEANS PREPARED PINTO BEANS WATER SALT, CALCIUM CHLORIDE (FIRMING AGENT), CALCIUM DISODIUM EDTA (PROMOTES COLOR RETENTION), CORN TOSTADAS (CORN, CORN OIL, WATER, SALT LIME), JALAPEÑO PEPPERS CONCENTRATED CRUSHED TOMATOES (TOMATOES, SALT), ONIONS RED ONIONS, RED BELL PEPPERS POBLANO PEPPERS, BROWN JASMINE RICE SOUR CREAM (CULTURED CREAM) CILANTRO LIGHT SOUR CREAM (CULTURED CREAM SKIM MILK), GARLIC OLIVE OIL, APPLE CIDER

Palm oil freeNot vegan
Allergens
Milk

Additives 2

E235 - Natamycin
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
400 g
Sold in
Ireland
Barcode
7500256202304

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetarian green Chile tostada bake?

Vegetarian green Chile tostada bake contains 590 kcal per 100 g and about 2,360 kcal per serving (400 g).

How much sugar is in Vegetarian green Chile tostada bake?

Vegetarian green Chile tostada bake has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Vegetarian green Chile tostada bake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegetarian green Chile tostada bake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vegetarian green Chile tostada bake contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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