Vanilla Nonfat Frozen Yogurt, Vanilla
Vanilla Nonfat Frozen Yogurt, Vanilla by Giant Eagle provides 135 kcal per 100 g, with 21.9 g of sugars and 4.2 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 48 fl oz/1.5 Quart/1.4 l pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3 cup (96 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 135 kcal | 130 kcal | 214 −37% | |
| Total fat | 0 g | 0 g | 0% | 10 −100% |
| Saturated fat | 0 g | 0 g | 0% | 6.2 −100% |
| Carbohydrates | 30.2 g | 29 g | 11% | 28.4 +6% |
| Total sugars | 21.9 g | 21 g | 21.6 | |
| Added sugarsUSDA | 15.6 g | 15 g | 30% | 16.7 −7% |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 4.2 g | 4 g | 8% | 3.4 +23% |
| Salt | 0.2 g | 0.2 g | 0.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 12% of calories from protein (EU: at least 12% of calories from protein)
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Low sodium
- 84 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Nonfat Milk, Sugar, Corn Syrup, Cream*, Contains 2% Or Less Of Mono & Diglycerides*, Microcrystalline Cellulose, Cellulose Gum, Guar Gum, Polysorbate 80*, Carrageenan. Natural Flavor, Lactic Acid, Acetic Acid, Annatto Extract (Color), Cultures.
- Allergens
- Milk
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 48 fl oz/1.5 Quart/1.4 l
- Serving size
- 2/3 cup (96 g)
- Sold in
- United States, world
- Barcode
- 0030034002602
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla Nonfat Frozen Yogurt, Vanilla?
Vanilla Nonfat Frozen Yogurt, Vanilla contains 135 kcal per 100 g and about 130 kcal per serving (2/3 cup (96 g)).
How much sugar is in Vanilla Nonfat Frozen Yogurt, Vanilla?
Vanilla Nonfat Frozen Yogurt, Vanilla has 21.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vanilla Nonfat Frozen Yogurt, Vanilla healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla Nonfat Frozen Yogurt, Vanilla vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla Nonfat Frozen Yogurt, Vanilla contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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