Vanilla Bean Scones
Vanilla Bean Scones by Two-Bite provides 400 kcal per 100 g, with 25 g of sugars and 5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 scone (20 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 80 kcal | 388 | |
| Total fat | 17.5 g | 3.5 g | 4% | 17.8 |
| Saturated fat | 7.5 g | 1.5 g | 8% | 7.5 |
| Carbohydrates | 55 g | 11 g | 4% | 51 +8% |
| Total sugars | 25 g | 5 g | 25.8 | |
| Dietary fiber | 0 g | 0 g | 0% | 2.3 −100% |
| Protein | 5 g | 1 g | 2% | 5.7 −12% |
| Salt | 0.8 g | 0.2 g | 0.6 +17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Scone: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, non-hydrogenated vegetable oil shortening (palm, soybean and modified palm oils), water, egg, artificial flavor, butter (cream, salt), monoglycerides, modified corn starch, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), vanilla seeds, icing: icing sugar, water, glucose, guar gum, modified potato starch, xanthan gum.
- Allergens
- EggsGlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 scone (20 g)
- Sold in
- United States
- Barcode
- 0770981060255
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla Bean Scones?
Vanilla Bean Scones contains 400 kcal per 100 g and about 80 kcal per serving (1 scone (20 g)).
How much sugar is in Vanilla Bean Scones?
Vanilla Bean Scones has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Vanilla Bean Scones healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla Bean Scones vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla Bean Scones contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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