Nutrition report ready

Valentine Chocolate Chip

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Valentine Chocolate Chip

16 oz in Pie dough Barcode 0050000278824
Bad nutritional quality
Ultra-processed food

Valentine Chocolate Chip provides 421 kcal per 100 g, with 36.8 g of sugars and 5.3 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category and comes in a 16 oz pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21.1 g · High
Saturated fat
10.5 g · High
Sugars
36.8 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Cookie (19 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 421 kcal 80 kcal 376 +12%
Total fat 21.1 g 4 g 5% 17.3 +22%
Saturated fat 10.5 g 2 g 10% 9 +17%
Carbohydrates 63.2 g 12 g 4% 52.5 +20%
Total sugars 36.8 g 7 g 18.5 +99%
Added sugarsUSDA 36.8 g 7 g 14% 8.9 +315%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 5.3 g 1 g 2% 6.8 −23%
Salt 1.1 g 0.2 g 1.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.

Compared with other pie dough

Calories higher 32%
Sugars higher 15%
Salt higher 48%
Saturated fat higher 28%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, sugar, nestle toll house semi-sweet chocolate morsels (sugar, chocolate, milkfat, cocoa butter, soy lecithin, natural flavors), vegetable oil (palm oil, canola oil), water, red and pink sugar hearts (sugar, rice flour, palm oil, palm kernel oil, corn starch, cellulose gum, carrageenan, vegetable juice for color, turmeric and beta carotene for color), 2% or less of eggs, molasses, salt, baking soda, natural flavor, vanilla extract.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
16 oz
Serving size
1 Cookie (19 g)
Sold in
United States
Barcode
0050000278824

Prices reported by shoppers

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Frequently asked questions

How many calories are in Valentine Chocolate Chip?

Valentine Chocolate Chip contains 421 kcal per 100 g and about 80 kcal per serving (1 Cookie (19 g)).

How much sugar is in Valentine Chocolate Chip?

Valentine Chocolate Chip has 36.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Valentine Chocolate Chip healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Valentine Chocolate Chip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Valentine Chocolate Chip contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 2, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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