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Tuttii Frutti
Tuttii Frutti by Three Rivers provides 400 kcal per 100 g, with 86.7 g of sugars and 0 g of protein. That is 286% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tbsp (30g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 120 kcal | 258 +55% | |
| Total fat | 0 g | 0 g | 0% | 6.4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.8 −100% |
| Carbohydrates | 96.7 g | 29 g | 11% | 46 +110% |
| Total sugars | 86.7 g | 26 g | 22.4 +286% | |
| Added sugars | 80 g | 24 g | 48% | 15.5 +416% |
| Dietary fiber | 0 g | 0 g | 0% | 7.7 −100% |
| Protein | 0 g | 0 g | 0% | 5.7 −100% |
| Salt | 0.1 g | 0 g | 5.5 −99% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 40 Baking products on Foodmetria.
Compared with other baking
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Papaya Diced Cubes, Sugar Syrup, Acidity Regulator Citric Acid (E-330), Preservative - Potassium Sorbate (E - 202) FD&C color 1.Red - Allura - (FD&C) (E-129) 2.Orange - Sunset Yellow (FD&C) (E-110) 3.Yellow - Tetrazine (FD&C)(E-102) 4.Pea Green - Tetrazine (FD&C) (E-102) & 5.Brilliant Blue (FD&C)(E-133)
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 tbsp (30g)
- Sold in
- United States
- Barcode
- 0793283753731
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tuttii Frutti?
Tuttii Frutti contains 400 kcal per 100 g and about 120 kcal per serving (2 tbsp (30g)).
How much sugar is in Tuttii Frutti?
Tuttii Frutti has 86.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Tuttii Frutti healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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