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Triple Chocolate Cupcakes
Triple Chocolate Cupcakes by Archer Farms provides 410 kcal per 100 g, with 37.4 g of sugars and 3.6 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cupcake (83 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 410 kcal | 340 kcal | 389 +5% | |
| Total fat | 22.9 g | 19 g | 24% | 18.2 +26% |
| Saturated fat | 7.2 g | 6 g | 30% | 7.4 |
| Carbohydrates | 49.4 g | 41 g | 15% | 51.9 −5% |
| Total sugars | 37.4 g | 31 g | 31.8 +18% | |
| Added sugarsUSDA | 36.1 g | 30 g | 60% | 24.3 +49% |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.8 −33% |
| Protein | 3.6 g | 3 g | 6% | 4.7 −24% |
| Salt | 0.7 g | 0.6 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Icing sugar, sugar, water, canola and soybean oil, egg, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), shortening (canola, palm, modified palm and palm kernel oil), cocoa powder processed with alkali chocolate liquor, high fructose corn syrup, butter (cream, salt), margarine (soybean and modified palm oil, water, salt, whey, soy lecithin, monoglycerides, natural flavor vitamin a palmitate, vitamin d3, color [annatto]), invert sugar, modified corn starch, whey powder, skim milk powder, glucose syrup, chocolate (sugar, chocolate liquor, lowfat cocoa processed with alkali, milkfat, soy lecithin, natural flavor), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate, calcium sulfate), soy lecithin, wheat gluten, mono and diglycerides, diacetyl tartaric acid esters of mono and diglycerides, natural and artificial flavor, color (caramel, titanium dioxide), salt, butteroil, polysorbate 60, agar, potassium sorbate (preservative).
- Allergens
- EggsGlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cupcake (83 g)
- Sold in
- United States
- Barcode
- 0085239420171
Prices reported by shoppers
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Frequently asked questions
How many calories are in Triple Chocolate Cupcakes?
Triple Chocolate Cupcakes contains 410 kcal per 100 g and about 340 kcal per serving (1 cupcake (83 g)).
How much sugar is in Triple Chocolate Cupcakes?
Triple Chocolate Cupcakes has 37.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Triple Chocolate Cupcakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Triple Chocolate Cupcakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Triple Chocolate Cupcakes contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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