Tramezzino Jambon Cuit Roti, Provolone et Artichauts

by L'Italie des Saveurs 170g in Club sandwiches Barcode 8059070744132
Poor nutritional quality
Ultra-processed food

Tramezzino Jambon Cuit Roti, Provolone et Artichauts by L'Italie des Saveurs provides 272 kcal per 100 g, with 1.4 g of sugars and 12 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Club sandwiches category and comes in a 170g pack. Contains: crustaceans, eggs, fish, gluten, lupin, milk, mustard, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
1.4 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 272 kcal 252 +8%
Total fat 16 g 12.4 +29%
Saturated fat 2.7 g 2.6
Carbohydrates 18 g 24 −25%
Total sugars 1.4 g 2.7 −47%
Added sugars 0 g 2.2 −99%
Dietary fiber 2.9 g 2.8
Protein 12 g 9.9 +21%
Salt 1.6 g 1.3 +24%

Category average across 375 Club sandwiches products on Foodmetria.

Compared with other club sandwiches

Calories higher 32%
Sugars lower 11%
Salt higher 18%
Saturated fat higher 37%
Protein top 17%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sandwich au pain de mie aux céréales et graines garni de jambon cuit rôti, provolone et artichauts. Ingredients pain de mie aux céréales et graines (farine de blé, eau, cereales et graines 30% farine de, ble, graines 27,5% (graines de lin brun, graines de tournesol, graines de lip blond, sesame, graines de millet, graines de payot, flocons d'avoine, Gluten de blé, grains de seigle sel, farine de mais, janine de blé dur, levure de seigle naturelle déshydratee, farine de malt, d'orge), emulsifiants: mono-et diglycerides d'acides gras, ésters mono et diacetyltartriques de mono - et diglycerides d'acides gras, farme de malt de blé, levure, sel, huile de tournesol; mayonnaise sans, ceufs 19% (huile de tournesol, eau, vinaigre de vin, jus de citron, sel, amidon, amidon modifié, moutarde conservateur: acide sorbique); jambon cuit rôti 16% (viande de porc (origine: UE), sel, arômes, dextrose, épices, antioxydant: ascorbate de sodium, conservateur : nitrite de sodium); artichauts, 9% (artichauts, cau, vinaigre de vin, sel, regulateur d'acidite; acide citrique, antioxydant acide ascorbique, épices et plantes aromatiques); provolone 2% (lait, sel, presure). Allergenes presents dans l'usine: crustacés, oeufs, soja, poisson, lupin.

May contain palm oilNot veganNot vegetarian
Allergens
CrustaceansEggsFishGlutenLupinMilkMustardSesame seedsSoybeans

Additives 6

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
170g
Labels & certifications
NutriscoreNutriscore Grade CTriman
Sold in
France
Barcode
8059070744132

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tramezzino Jambon Cuit Roti, Provolone et Artichauts?

Tramezzino Jambon Cuit Roti, Provolone et Artichauts contains 272 kcal per 100 g.

How much sugar is in Tramezzino Jambon Cuit Roti, Provolone et Artichauts?

Tramezzino Jambon Cuit Roti, Provolone et Artichauts has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tramezzino Jambon Cuit Roti, Provolone et Artichauts healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tramezzino Jambon Cuit Roti, Provolone et Artichauts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tramezzino Jambon Cuit Roti, Provolone et Artichauts contain?

According to the label data it contains: Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Mustard, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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