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Tortilla Vollkorn-Wraps
Fladen aus Weizenvollkornmehl gebacken (Tortilla)
Tortilla Vollkorn-Wraps by Kornmühle provides 288 kcal per 100 g, with 2.2 g of sugars and 9.3 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat flatbreads category and comes in a 370 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 62 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 288 kcal | 179 kcal | 300 | |
| Total fat | 4.7 g | 2.9 g | 4% | 7 −33% |
| Saturated fat | 1 g | 0.6 g | 3% | 1.7 −42% |
| Carbohydrates | 48 g | 29.8 g | 11% | 49.1 |
| Total sugars | 2.2 g | 1.4 g | 2.6 −15% | |
| Added sugars | 1.1 g | 0.7 g | 1% | 0.8 +34% |
| Dietary fiber | 8 g | 5 g | 18% | 5 +59% |
| Protein | 9.3 g | 5.8 g | 12% | 8.7 +7% |
| Salt | 0.7 g | 0.4 g | 1.3 −47% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1115 Wheat flatbreads products on Foodmetria.
Compared with other wheat flatbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
60% _Weizenvollkornmehl_, Wasser, Stabilisator: Glycerin; Rapsöl, Zucker, Speisesalz, Säureregulator: Äpfelsäure; Backtriebmittel: Natriumcarbonate; Konservierungsstoff: Kaliumsorbat, Calciumpropionat; Emulgator: Mono - und Diglyceride von Speisefettsäuren; _Gerstenmalzmehl_
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 370 g
- Serving size
- 62 g
- Sold in
- Germany
- Barcode
- 4316268634311
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tortilla Vollkorn-Wraps?
Tortilla Vollkorn-Wraps contains 288 kcal per 100 g and about 179 kcal per serving (62 g).
How much sugar is in Tortilla Vollkorn-Wraps?
Tortilla Vollkorn-Wraps has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tortilla Vollkorn-Wraps healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tortilla Vollkorn-Wraps contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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