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Tomato and mushroom pasta sauce
Tomato and mushroom pasta sauce provides 40 kcal per 100 g, with 4.5 g of sugars and 1.3 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces with mushrooms category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 40 kcal | 54 −26% |
| Total fat | 0.5 g | 2.1 −77% |
| Saturated fat | 0.1 g | 0.3 −71% |
| Carbohydrates | 7.5 g | 6.2 +21% |
| Total sugars | 4.5 g | 4.8 −7% |
| Added sugars | 2.4 g | 1 +154% |
| Dietary fiber | 1.2 g | 1.8 −35% |
| Protein | 1.3 g | 1.6 −20% |
| Salt | 0.7 g | 0.9 −28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Tomato sauces with mushrooms products on Foodmetria.
Compared with other tomato sauces with mushrooms
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatoes (55%), Water, Mushrooms (11%), Tomato Purée (9%), Modified Maize Starch, Sugar, Onions (1%), Flavouring, Salt, Acidity Regulator: Citric Acid; Basil, Garlic Purée, Oregano, Black Pepper
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 01327243
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tomato and mushroom pasta sauce?
Tomato and mushroom pasta sauce contains 40 kcal per 100 g.
How much sugar is in Tomato and mushroom pasta sauce?
Tomato and mushroom pasta sauce has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tomato and mushroom pasta sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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