Tofu svježi

by Repro Eko Farm 326g in Tofu Barcode 2122304003261
Very good nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Tofu svježi by Repro Eko Farm provides 125 kcal per 100 g, with 0.5 g of sugars and 12.9 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tofu category and comes in a 326g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
7.4 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
0.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 125 kcal 149 −16%
Total fat 7.4 g 8.9 −17%
Saturated fat 3.3 g 1.4 +146%
Carbohydrates 1.6 g 3 −47%
Total sugars 0.5 g 0.9 −47%
Added sugars 0 g 0.3 −100%
Protein 12.9 g 13.6 −5%
Salt 0.1 g 0.9 −92%

Category average across 1119 Tofu products on Foodmetria.

Compared with other tofu

Calories lower 31%
Sugars lower 31%
Salt lower 26%
Saturated fat higher 2%
Protein top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sojino mlijeko* (99%), nigari* (*=EKO proizvod)

Palm oil free
Allergens
Soybeans

Product details

Quantity
326g
Labels & certifications
OrganicEU OrganicEU AgricultureHR-EKO-01
Sold in
Croatia
Barcode
2122304003261

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tofu svježi?

Tofu svježi contains 125 kcal per 100 g.

How much sugar is in Tofu svježi?

Tofu svježi has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tofu svježi healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tofu svježi contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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