Toaster pastries, frosted cookies and cream

in Pastries Barcode 0078742181448
Bad nutritional quality
Ultra-processed food

Toaster pastries, frosted cookies and cream provides 385 kcal per 100 g, with 32.7 g of sugars and 5.8 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gelatin, gluten, milk.

Nutrient levels per 100 g

Fat
9.6 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
32.7 g · High
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 pastry (52 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 385 kcal 200 kcal 388
Total fat 9.6 g 5 g 6% 17.8 −46%
Saturated fat 3.9 g 2 g 10% 7.5 −48%
Carbohydrates 71.2 g 37 g 13% 51 +39%
Total sugars 32.7 g 17 g 25.8 +27%
Dietary fiber 1.9 g 1 g 4% 2.3 −17%
Protein 5.8 g 3 g 6% 5.7
Salt 1.2 g 0.6 g 0.6 +82%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pastries

Calories lower 46%
Sugars higher 24%
Salt higher 8%
Saturated fat lower 31%
Protein top 39%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), corn syrup, sugar, high fructose corn syrup, palm and/or canola oil, cocoa processed with alkali, whey permeate, modified cornstarch, color added, salt, leavening (baking soda, sodium aluminum phosphate), precooked yellow corn meal, sorbitol, natural and artificial flavor, potassium sorbate (a preservative), malted barley flour, yellow corn flour, gelatin, modified soy protein, vitamin a palmitate, reduced iron, niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamine mononitrate (vitamin b1).

Contains palm oilNot veganNot vegetarian
Allergens
GelatinGlutenMilk

Additives 6

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 pastry (52 g)
Sold in
United States
Barcode
0078742181448

Prices reported by shoppers

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Frequently asked questions

How many calories are in Toaster pastries, frosted cookies and cream?

Toaster pastries, frosted cookies and cream contains 385 kcal per 100 g and about 200 kcal per serving (1 pastry (52 g)).

How much sugar is in Toaster pastries, frosted cookies and cream?

Toaster pastries, frosted cookies and cream has 32.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Toaster pastries, frosted cookies and cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Toaster pastries, frosted cookies and cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Toaster pastries, frosted cookies and cream contain?

According to the label data it contains: Gelatin, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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