Tilda Basmati 10KG

by Tilda in White Basmati rices Barcode 5011157930503
Good nutritional quality
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Tilda Basmati 10KG by Tilda provides 351 kcal per 100 g, with 0.5 g of sugars and 7.8 g of protein. That is 78% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the White Basmati rices category.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 351 kcal 339
Total fat 0.8 g 0.8 −5%
Saturated fat 0.2 g 0.2 +8%
Carbohydrates 77.7 g 74.3 +5%
Total sugars 0.5 g 0.3 +78%
Added sugars 0 g 0 −100%
Dietary fiber 1 g 1.2 −19%
Protein 7.8 g 7.7
Salt 0 g 0 −10%

Category average across 443 White Basmati rices products on Foodmetria.

Compared with other white basmati rices

Calories lower 38%
Sugars higher 25%
Salt higher 19%
Saturated fat lower 42%
Protein top 57%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz Basmati

Palm oil freeVeganVegetarian

Product details

Labels & certifications
No gluten
Sold in
France
Barcode
5011157930503

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tilda Basmati 10KG?

Tilda Basmati 10KG contains 351 kcal per 100 g.

How much sugar is in Tilda Basmati 10KG?

Tilda Basmati 10KG has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tilda Basmati 10KG healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tilda Basmati 10KG vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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