Tiger Skin Cake
Tiger Skin Cake by Success Import provides 333 kcal per 100 g, with 17.8 g of sugars and 8.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pack (45 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 333 kcal | 150 kcal | |
| Total fat | 13.3 g | 6 g | 8% |
| Saturated fat | 4.4 g | 2 g | 10% |
| Carbohydrates | 46.7 g | 21 g | 8% |
| Total sugars | 17.8 g | 8 g | |
| Added sugars | 11.1 g | 5 g | 10% |
| Dietary fiber | 0.4 g | 0.2 g | 1% |
| Protein | 8.9 g | 4 g | 8% |
| Salt | 0.9 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat Flour Eggs, Sugar, Soybean Oil, Trehalose, Mill Powter, Malt Syrup, Salt, Food Additives (sorbitol solution, nydroxypropyl distarch phosphate, vcerin, sucrose fatty acid esters, g) mono - and diglycerides of fatty acids, propylene glycol, polyglycerol esters of fatty acids, sorbitan monostearate, potassium ste stearoyl lactylate sodium, sodium acid pyrophosphate, xanthan gum, Osodium bicarbonate, lecithin, guar gum, tricalcium phosphate, calcium dihydrogen phosphate, calcium hydrogen phosphate, citric acid glucono-delta-lactone, beta-carotene, calcium propionate, potassium so 8% natamycin). Walue* 9% Contains: Wheat, Eggs, Milk, Soybean. Storage
- Allergens
- EggsGlutenMilkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pack (45 g)
- Sold in
- United States
- Barcode
- 0804467216512
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Tiger Skin Cake?
Tiger Skin Cake contains 333 kcal per 100 g and about 150 kcal per serving (1 pack (45 g)).
How much sugar is in Tiger Skin Cake?
Tiger Skin Cake has 17.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tiger Skin Cake healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tiger Skin Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Success Import
View all →
d NOVA 4 
d NOVA 4 
NOVA 4