Teriyaki Stir-Fry Sauce
Teriyaki Stir-Fry Sauce by Progresso provides 129 kcal per 100 g, with 14.3 g of sugars and 1.4 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category. Contains: gluten, milk, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (70 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 129 kcal | 90 kcal | 216 −40% | |
| Total fat | 4.3 g | 3 g | 4% | 13.9 −69% |
| Saturated fat | 0.7 g | 0.5 g | 3% | 2.3 −70% |
| Carbohydrates | 21.4 g | 15 g | 5% | 16.5 +30% |
| Total sugars | 14.3 g | 10 g | 11.3 +26% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.3 −100% |
| Protein | 1.4 g | 1 g | 2% | 2.2 −35% |
| Salt | 2.9 g | 2 g | 2.5 +17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Balsamic Vinegar, Modified Corn Starch, Sesame Oil, Garlic Powder, Natural Flavor, Ground Ginger, Butter, Yeast Extract.
- Allergens
- GlutenMilkSesame seedsSoybeans
Product details
- Serving size
- 1/4 cup (70 g)
- Sold in
- United States
- Barcode
- 0020000480893
Prices reported by shoppers
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Frequently asked questions
How many calories are in Teriyaki Stir-Fry Sauce?
Teriyaki Stir-Fry Sauce contains 129 kcal per 100 g and about 90 kcal per serving (1/4 cup (70 g)).
How much sugar is in Teriyaki Stir-Fry Sauce?
Teriyaki Stir-Fry Sauce has 14.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Teriyaki Stir-Fry Sauce healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Teriyaki Stir-Fry Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Teriyaki Stir-Fry Sauce contain?
According to the label data it contains: Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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