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Teriyaki Chicken Stir-Fry Sauce
Teriyaki Chicken Stir-Fry Sauce by Passage to Asia provides 138 kcal per 100 g, with 25.4 g of sugars and 1.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Teriyaki sauces category and comes in a 200 gram pack. Contains: sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 gram
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 138 kcal | 69 kcal | 163 −15% | |
| Total fat | 1.2 g | 0.6 g | 1% | 1.2 |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.1 −20% |
| Carbohydrates | 30.8 g | 15.4 g | 6% | 34.4 −11% |
| Total sugars | 25.4 g | 12.7 g | 27.9 −9% | |
| Added sugars | 0 g | 0 g | 0% | 14.5 −100% |
| Protein | 1.2 g | 0.6 g | 1% | 2.9 −59% |
| Salt | 2.2 g | 1.1 g | 5.5 −59% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 150 Teriyaki sauces products on Foodmetria.
Compared with other teriyaki sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Sugar, Gluten Free Soy Sauce (Water, Soybeans, Rice, Salt), Corn Starch, Mirin (3%), Ginger, White Vinegar, Burnt Sugar, Salt, Garlic, Sesame Seeds, Natural Flavour, Sesame Oil, Food Acid (Citric Acid), Spice, Vegetable Gum (Xanthan), Spice Extract.
- Allergens
- Sesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 gram
- Serving size
- 50 gram
- Labels & certifications
- VegetarianNo glutenVeganAustralian made
- Sold in
- Australia, France, New Zealand, United Kingdom
- Barcode
- 9334279001675
Prices reported by shoppers
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Frequently asked questions
How many calories are in Teriyaki Chicken Stir-Fry Sauce?
Teriyaki Chicken Stir-Fry Sauce contains 138 kcal per 100 g and about 69 kcal per serving (50 gram).
How much sugar is in Teriyaki Chicken Stir-Fry Sauce?
Teriyaki Chicken Stir-Fry Sauce has 25.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Teriyaki Chicken Stir-Fry Sauce healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Teriyaki Chicken Stir-Fry Sauce vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Teriyaki Chicken Stir-Fry Sauce contain?
According to the label data it contains: Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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