Japanese Teriyaki

by Sharwood's in Teriyaki sauces Barcode 5000354922268
Average nutritional quality

Japanese Teriyaki by Sharwood's provides 103 kcal per 100 g, with 17.4 g of sugars and 0.7 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Teriyaki sauces category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
17.4 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 103 kcal 163 −37%
Total fat 0.5 g 1.2 −57%
Saturated fat 0.1 g 0.1 −21%
Carbohydrates 24 g 34.5 −30%
Total sugars 17.4 g 27.9 −38%
Dietary fiber 0.5 g 1 −48%
Protein 0.7 g 2.9 −76%
Salt 0.7 g 5.5 −86%

Category average across 149 Teriyaki sauces products on Foodmetria.

Compared with other teriyaki sauces

Calories lower 20%
Sugars lower 23%
Salt lower 7%
Saturated fat higher 46%
Protein top 85%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5000354922268

Prices reported by shoppers

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Recipe & label changes

  1. September 23, 2026
    • Nutri-Score: — → c

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Japanese Teriyaki?

Japanese Teriyaki contains 103 kcal per 100 g.

How much sugar is in Japanese Teriyaki?

Japanese Teriyaki has 17.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Japanese Teriyaki healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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