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Taboulé Bombay avec Abricots au Curry
Taboulé Bombay avec Abricots au Curry by Maître Olivier provides 205 kcal per 100 g, with 8 g of sugars and 4.3 g of protein. That is 138% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tabbouleh category and comes in a 175 g pack. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 175 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 205 kcal | 359 kcal | 172 +19% | |
| Total fat | 8.3 g | 14.5 g | 19% | 6.2 +35% |
| Saturated fat | 0.8 g | 1.4 g | 7% | 0.8 |
| Carbohydrates | 28.3 g | 49.5 g | 18% | 23.2 +22% |
| Total sugars | 8 g | 14 g | 3.4 +138% | |
| Added sugars | 1.2 g | 2.1 g | 4% | 0.3 +354% |
| Protein | 4.3 g | 7.5 g | 15% | 4.8 −11% |
| Salt | 1.4 g | 2.4 g | 0.9 +46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 466 Tabbouleh products on Foodmetria.
Compared with other tabbouleh
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de _blé_ 26%, eau, huile de colza, poivron, raisins, abricots 5% (_sulfites_), oignon, sel, sucre inverti, plantes et épices, curry 1%, menthe, régulateur d'acidité : hydroxyde de sodium, concentré de carthame, acidifiants : acide acétique, acide lactique, conservateurs: sorbate de potassium, benzoate de sodium.
- Allergens
- GlutenSulphur dioxide and sulphites
- May contain traces
- CeleryCrustaceansEggsFishMilkMustardSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 175 g
- Serving size
- 175 g
- Labels & certifications
- VegetarianVegan
- Sold in
- France
- Barcode
- 5410473040659
Prices reported by shoppers
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Frequently asked questions
How many calories are in Taboulé Bombay avec Abricots au Curry?
Taboulé Bombay avec Abricots au Curry contains 205 kcal per 100 g and about 359 kcal per serving (175 g).
How much sugar is in Taboulé Bombay avec Abricots au Curry?
Taboulé Bombay avec Abricots au Curry has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Taboulé Bombay avec Abricots au Curry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Taboulé Bombay avec Abricots au Curry vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Taboulé Bombay avec Abricots au Curry contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. It may also contain traces of celery, crustaceans, eggs, fish, milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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