Sylt Lingon by Ikea

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Sylt Lingon

by Ikea 400 g in Lingonberries jams Barcode 1105729420005
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sylt Lingon by Ikea provides 170 kcal per 100 g, with 39 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Lingonberries jams category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
39 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 170 kcal 169
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 42 g 40.2 +5%
Total sugars 39 g 37.5
Added sugars 29.4 g 23.3 +26%
Protein 0 g 0.2 −100%
Salt 0 g 0.1 −100%

Category average across 40 Lingonberries jams products on Foodmetria.

Compared with other lingonberries jams

Calories lower 39%
Sugars lower 38%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lingonberries¹ (45%) (Vaccinium vitis-idaea), sugar², water, gelling agent (E440), Energ acidity regulator (E330).

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureSE-EKO-01
Sold in
United Kingdom
Barcode
1105729420005

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sylt Lingon?

Sylt Lingon contains 170 kcal per 100 g.

How much sugar is in Sylt Lingon?

Sylt Lingon has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sylt Lingon healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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