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Svenske Kanelbullar
Svenske Kanelbullar by OMNE BRÖD AB provides 350 kcal per 100 g, with 20 g of sugars and 5.9 g of protein. That is 299% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bread rolls category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 269 +30% |
| Total fat | 10 g | 4.6 +120% |
| Saturated fat | 1.2 g | 1.1 +10% |
| Carbohydrates | 58 g | 46.1 +26% |
| Total sugars | 20 g | 5 +299% |
| Protein | 5.9 g | 9.2 −36% |
| Salt | 0.5 g | 1.2 −58% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 845 Bread rolls products on Foodmetria.
Compared with other bread rolls
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Hvetemel (hvete: Sverige), vann, margarin (rapsolje, vann, emulgator (E 471 vegetabilsk), salt, surhetsregulerende middel (E 330)), sirup, perlesukker 5%, sukker, skåldet hvete, maisstivelse, gjær, kanel 0,7%, potetflak, salt, byggmaltmel, melbehandlingsmiddel (E 300).
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Norway
- Barcode
- 7340011473053
Prices reported by shoppers
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Frequently asked questions
How many calories are in Svenske Kanelbullar?
Svenske Kanelbullar contains 350 kcal per 100 g.
How much sugar is in Svenske Kanelbullar?
Svenske Kanelbullar has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Svenske Kanelbullar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Svenske Kanelbullar contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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