Sushi-Ingwer by Bamboo Garden

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Sushi-Ingwer

by Bamboo Garden 110g in Ginger Barcode 4023900545200
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Sushi-Ingwer by Bamboo Garden provides 69 kcal per 100 g, with 10.5 g of sugars and 0.8 g of protein. That is 57% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Ginger category and comes in a 110g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
10.5 g · Moderate
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 69 kcal 164 −58%
Total fat 0.1 g 2.7 −96%
Saturated fat 0 g 0.4 −100%
Carbohydrates 14.4 g 33.6 −57%
Total sugars 10.5 g 24.5 −57%
Added sugars 5.3 g 13.2 −60%
Protein 0.8 g 1.6 −50%
Salt 2.1 g 1 +100%

Category average across 100 Ginger products on Foodmetria.

Compared with other ginger

Calories lower 44%
Sugars higher 44%
Salt higher 20%
Saturated fat lower 1%
Protein top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingwer, Wasser, Zucker, Branntweinessig, Speisesalz, Säuerungsmittel Citronensäure.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
110g
Labels & certifications
Green Dot
Sold in
Germany
Barcode
4023900545200

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sushi-Ingwer?

Sushi-Ingwer contains 69 kcal per 100 g.

How much sugar is in Sushi-Ingwer?

Sushi-Ingwer has 10.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sushi-Ingwer healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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