Sugar Donuts

by Tina's in Cakes Barcode 0797884236181
Bad nutritional quality
Ultra-processed food

Sugar Donuts by Tina's provides 439 kcal per 100 g, with 28.1 g of sugars and 5.3 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21.1 g · High
Saturated fat
10.5 g · High
Sugars
28.1 g · High
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 donuts (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 439 kcal 250 kcal 389 +13%
Total fat 21.1 g 12 g 15% 18.1 +16%
Saturated fat 10.5 g 6 g 30% 7.4 +43%
Carbohydrates 57.9 g 33 g 12% 51.9 +11%
Total sugars 28.1 g 16 g 31.8 −12%
Dietary fiber 1.8 g 1 g 4% 1.8
Protein 5.3 g 3 g 6% 4.7 +11%
Salt 1.3 g 0.7 g 0.7 +94%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories higher 20%
Sugars lower 39%
Salt higher 4%
Saturated fat higher 20%
Protein top 30%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following oils: cottonseed oil, palm oil, soybean oil), dextrose, water, sugar, high fructose corn syrup, food starch-modified (corn and/or wheat), contains 2% or less of the following: eggs, nonfat milk, glycerin, soy flour, corn syrup, leavening (sodium acid pyrophosphate, baking soda, sodium aluminium phosphate), preservatives (potassium sorbate, sodium propionate, calcium propionate), salt, natural and artificial flavor, mono - and diglycerides, whey, soy lecithin, spices, tapioca starch, wheat starch, artificial color, cellulose gum, guar gum, karaya gum, colored with extracts of annatto and turmeric, coconut.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 15

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 donuts (57 g)
Sold in
United States
Barcode
0797884236181

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugar Donuts?

Sugar Donuts contains 439 kcal per 100 g and about 250 kcal per serving (4 donuts (57 g)).

How much sugar is in Sugar Donuts?

Sugar Donuts has 28.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sugar Donuts healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sugar Donuts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sugar Donuts contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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