Nutrition report ready
Sugar cookie dough with butterfinger baking bits
Nutri-Score E NOVA 4
View detailsSugar cookie dough with butterfinger baking bits
Sugar cookie dough with butterfinger baking bits provides 421 kcal per 100 g, with 26.3 g of sugars and 5.3 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: eggs, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cookie (19 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 421 kcal | 80 kcal | 376 +12% | |
| Total fat | 18.4 g | 3.5 g | 4% | 17.3 +6% |
| Saturated fat | 7.9 g | 1.5 g | 8% | 9 −12% |
| Carbohydrates | 63.2 g | 12 g | 4% | 52.5 +20% |
| Total sugars | 26.3 g | 5 g | 18.5 +42% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 5.3 g | 1 g | 2% | 6.8 −23% |
| Salt | 0.9 g | 0.2 g | 1.2 −26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, shortening (palm oil, high oleic canola oil, beta carotene [color]), nestle butterfinger baking bits (corn syrup, sugar, ground roasted peanuts, hydrogenated palm kernel oil, cocoa, molasses, and less than 1% of daily product solids, confectioners corn flakes, nonfat milk, salt, soy lecithin, soybean oil, cornstarch, natural flavors, monoglycerides, tbhq and citric acid [to preserve freshness], annatto color), water, eggs, corn syrup solids, 2% or less of salt, baking soda (contains soy lecithin), natural flavor, sodium aluminum phosphate.
- Allergens
- EggsGlutenMilkPeanutsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cookie (19 g)
- Sold in
- United States
- Barcode
- 0050000401253
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sugar cookie dough with butterfinger baking bits?
Sugar cookie dough with butterfinger baking bits contains 421 kcal per 100 g and about 80 kcal per serving (1 cookie (19 g)).
How much sugar is in Sugar cookie dough with butterfinger baking bits?
Sugar cookie dough with butterfinger baking bits has 26.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sugar cookie dough with butterfinger baking bits healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sugar cookie dough with butterfinger baking bits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sugar cookie dough with butterfinger baking bits contain?
According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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