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Stuffed Crust Pizza
Stuffed Crust Pizza by DiGiorno provides 270 kcal per 100 g, with 3.3 g of sugars and 11.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, chicken, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pizza (241 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 270 kcal | 650 kcal | 250 +8% | |
| Total fat | 12.5 g | 30 g | 38% | 10.4 +20% |
| Saturated fat | 6.2 g | 15 g | 75% | 4.5 +38% |
| Carbohydrates | 27.8 g | 67 g | 24% | 27.9 |
| Total sugars | 3.3 g | 8 g | 3.1 +8% | |
| Added sugars | 1.7 g | 4 g | 8% | 1 +71% |
| Dietary fiber | 1.2 g | 3 g | 11% | 1.7 −26% |
| Protein | 11.6 g | 28 g | 56% | 10.9 +6% |
| Salt | 1.3 g | 3.2 g | 1.4 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2026. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cheese stuffed crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], part-skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], water, modified potato starch, soybean oil. sugar, breadcrumbs [bleached wheat flour, yeast, sugar, salt], yeast, salt blend [salt, potassium chloride, natural flavor], methylcellulose, sodium steroyl lactylate, datem), low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), low-moisture part-skim mozzarella cheese with modified food starch (low-moisture part-skim mozzarella cheese [milk, cheese cultures, salt, enzymes], modified food starch, nonfat milk, natural flavors, annatto [color]), water, tomato paste, pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor. bha, bht, citric acid to help protect flavor), contains 2% or less of: vegetable oil (soybean oil and/or corn oil), seasoning (salt, spices, fructose, garlic, modified cornstarch, konjac gum, malic acid).
- Allergens
- BeefChickenGlutenMilkPorkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pizza (241 g)
- Sold in
- United States
- Barcode
- 0071921016692
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stuffed Crust Pizza?
Stuffed Crust Pizza contains 270 kcal per 100 g and about 650 kcal per serving (1 pizza (241 g)).
How much sugar is in Stuffed Crust Pizza?
Stuffed Crust Pizza has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stuffed Crust Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stuffed Crust Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stuffed Crust Pizza contain?
According to the label data it contains: Beef, Chicken, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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