Stropie- Syrup Wafers

by Dutch Bakery 252g in Caramel stuffed wafers Barcode 8710739300822
Bad nutritional quality
Ultra-processed food

Stropie- Syrup Wafers by Dutch Bakery provides 441 kcal per 100 g, with 34.4 g of sugars and 4.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Caramel stuffed wafers category and comes in a 252g pack. Contains: gluten, milk, nuts.

Nutrient levels per 100 g

Fat
18.8 g · High
Saturated fat
9.7 g · High
Sugars
34.4 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 32g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 441 kcal 141 kcal 447
Total fat 18.8 g 6 g 8% 19.8 −5%
Saturated fat 9.7 g 3.1 g 16% 10.7 −10%
Carbohydrates 62.5 g 20 g 7% 62.5
Total sugars 34.4 g 11 g 34.9
Dietary fiber 1.3 g 0.4 g 1% 2 −36%
Protein 4.4 g 1.4 g 3% 4.1 +7%
Salt 0.6 g 0.2 g 0.6 −8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 165 Caramel stuffed wafers products on Foodmetria.

Compared with other caramel stuffed wafers

Calories lower 33%
Sugars lower 29%
Salt lower 25%
Saturated fat lower 37%
Protein top 18%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredients; Wheat flour, 33% syrup (glucose - fructose syrup, sugar, margarine (vegetable fat (palm), water, vegetable oil (rapeseed), emulsifier: mono - and diglycerides of fatty acids (E471), acidity regulator: citric acid (E330)), natural caramelized sugar, starch, emulsifier: sunflower lecithin (E322)), margarine (vegetable fat (palm), water, vegetable-oil (rapeseed), emulsifier: mono - and diglyoerides of fatty acids (E471); acia ty regulator: citric acid (E330),. sugar, glucose-fructose syrup, chicken barn whole egg, salt, raising agent (sodium bicarbonate (E500); ammontum bicarbonate (E503)), starch emulsifiersunflower lecithin (E322), cinnamon Produced in a factory, handling peanuts, nuts (hazelnut, almona) and milk. Best before/use by: see cliP Store in a cooland dry place

Contains palm oilNot vegan
Allergens
GlutenMilkNuts

Additives 8

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
252g
Serving size
32g
Sold in
United States
Barcode
8710739300822

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Stropie- Syrup Wafers?

Stropie- Syrup Wafers contains 441 kcal per 100 g and about 141 kcal per serving (32g).

How much sugar is in Stropie- Syrup Wafers?

Stropie- Syrup Wafers has 34.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Stropie- Syrup Wafers healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Stropie- Syrup Wafers vegan?

Based on its ingredient list, it is not vegan.

What allergens does Stropie- Syrup Wafers contain?

According to the label data it contains: Gluten, Milk, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 27, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Stropie- Syrup Wafers? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More caramel stuffed wafers

View all →

More from Dutch Bakery

View all →