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Stouffer's, fit kitchen, oven roasted chicken
Nutri-Score A NOVA 4
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Stouffer's, fit kitchen, oven roasted chicken
Stouffer's, fit kitchen, oven roasted chicken provides 69 kcal per 100 g, with 1.3 g of sugars and 6.9 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 375.0g pack. Contains: milk, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (375 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 69 kcal | 259 kcal | 187 −63% | |
| Total fat | 1.1 g | 4 g | 5% | 8.2 −87% |
| Saturated fat | 0.5 g | 2 g | 10% | 2.9 −82% |
| Carbohydrates | 8 g | 30 g | 11% | 20.1 −60% |
| Total sugars | 1.3 g | 5 g | 4.4 −70% | |
| Dietary fiber | 1.3 g | 4.9 g | 18% | 1.7 −23% |
| Protein | 6.9 g | 26 g | 52% | 7.9 −13% |
| Salt | 0.5 g | 1.9 g | 1 −51% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 40% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.3 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 1.1 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.5 g per 100 g, 7% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 1.3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Red skin potatoes, cooked white meat chicken, water, broccoli, 2% or less of marsala wine, modified food starch, butter (cream, salt), brown sugar, salt, maltodextrin, garlic, isolated soy protein, seasoning (dried chicken broth, chicken powder, natural flavor), sodium phosphate, mushrooms, onions, xanthan gum, sugar, caramel color, seasoning (maltodextrin, flavor, enzyme modified butterfat), potassium chloride, flavors, lactic acid, spices, autolyzed yeast extract, canola oil, calcium lactate, chicken broth, chicken fat, gum acacia, sodium lactate, sesame oil, canola lecithin, citric acid, potassium phosphate, sodium citrate, potato starch, mushroom juice, hydrolyzed vegetable protein, propylene glycol.
- Allergens
- MilkSesame seedsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 375.0g
- Serving size
- 1 package (375 g)
- Sold in
- United States
- Barcode
- 0013800293466
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stouffer's, fit kitchen, oven roasted chicken?
Stouffer's, fit kitchen, oven roasted chicken contains 69 kcal per 100 g and about 259 kcal per serving (1 package (375 g)).
How much sugar is in Stouffer's, fit kitchen, oven roasted chicken?
Stouffer's, fit kitchen, oven roasted chicken has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stouffer's, fit kitchen, oven roasted chicken healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stouffer's, fit kitchen, oven roasted chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stouffer's, fit kitchen, oven roasted chicken contain?
According to the label data it contains: Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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