Nutrition report ready

Steamable asian vegetables in a premium citrus sauce, asian vegetables

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Hy-Vee product.

Nutri-Score A NOVA 4

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Steamable asian vegetables in a premium citrus sauce, asian vegetables

by Hy-Vee in Frozen vegetables Barcode 0075450134353
Very good nutritional quality
Ultra-processed food

Steamable asian vegetables in a premium citrus sauce, asian vegetables by Hy-Vee provides 71 kcal per 100 g, with 6.1 g of sugars and 3.1 g of protein. That is 108% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen vegetables category. Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0 g · Low
Sugars
6.1 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3/4 cup (98 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 71 kcal 70 kcal 60 +18%
Total fat 1 g 1 g 1% 1
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 11.2 g 11 g 4% 9.5 +18%
Total sugars 6.1 g 6 g 2.9 +108%
Dietary fiber 3.1 g 3 g 11% 2.8 +10%
Protein 3.1 g 3 g 6% 2.8 +11%
Salt 1 g 1 g 0.2 +412%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4117 Frozen vegetables products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen vegetables

Calories higher 30%
Sugars higher 6%
Salt higher 3%
Saturated fat lower 1%
Protein top 28%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Broccoli, sugar snap peas, carrots, yellow carrots, edamame (soybeans), red peppers, soy sauce (water, soybeans, wheat, salt, alcohol, lactic acid, acetic acid), water, honey, seasonings (sugar, modified corn starch, maltodextrin, salt, honey solids, spices, garlic, guar gum, xanthan gum), orange juice concentrate, miso paste (water, soybeans, rice, salt, koji starter), ginger, pineapple juice concentrate, sesame oil, garlic, vinegar.

Palm oil freeNot vegan
Allergens
GlutenSesame seedsSoybeans

Additives 4

E260 - Acetic acid
Preservative
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3/4 cup (98 g)
Sold in
United States
Barcode
0075450134353

Prices reported by shoppers

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Frequently asked questions

How many calories are in Steamable asian vegetables in a premium citrus sauce, asian vegetables?

Steamable asian vegetables in a premium citrus sauce, asian vegetables contains 71 kcal per 100 g and about 70 kcal per serving (3/4 cup (98 g)).

How much sugar is in Steamable asian vegetables in a premium citrus sauce, asian vegetables?

Steamable asian vegetables in a premium citrus sauce, asian vegetables has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Steamable asian vegetables in a premium citrus sauce, asian vegetables healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Steamable asian vegetables in a premium citrus sauce, asian vegetables vegan?

Based on its ingredient list, it is not vegan.

What allergens does Steamable asian vegetables in a premium citrus sauce, asian vegetables contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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