Nutrition report ready

Spring Mochi

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Spring Mochi product.

NOVA 4

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Spring Mochi

by Spring Mochi Barcode 4713072170682
Not enough data to compute
Ultra-processed food

Spring Mochi by Spring Mochi provides 333 kcal per 100 g, with 6.7 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
6.7 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 piece (15 g)

Nutrient Per 100 g Per serving% DV*
Calories 333 kcal 50 kcal
Total fat 0 g 0 g 0%
Saturated fat 0 g 0 g 0%
Carbohydrates 80 g 12 g 4%
Total sugars 6.7 g 1 g
Added sugars 6.7 g 1 g 2%
Dietary fiber 0 g 0 g 0%
Protein 0 g 0 g 0%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Sodium-free
0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

MALTOSE, WATER, SUGAR, HYDROXYPROPYL DISTARCH PHOSPHATE/E1442, FILLING POWDER(HYDROXYPROPYL DISTARCH PHOSPHATE/E1442, SUGAR, ARTIFICIAL FLAVOR, XANTHAN GUM/E415), GLUCOSE, TREHALOSE, ARTIFICIAL MANGO FLAVOR, POTATO POWDER, PRESERVATIVE (POTASSIUM SORBATE/E202), QUALITY IMPROVER, GLYCERIN FATTY ACID ESTER/E471, XANTHAN GUM/E415, BETA-CAROTENE, FD&C YELLOW #6/E110, MALTOSE, WATER, SUGAR, HYDROXYPROPYL DISTARCH PHOSPHATE/E1442, FILLING POWDER (HYDROXYPROPYL DISTARCH PHOSPHATE/E1442, SUGAR, ARTIFICIAL FLAVOR, XANTHAN GUM/E415), GLUCOSE, TREHALOSE, ARTIFICIAL STRAWBERRY FLAVOR, POTATO POWDER, PRESERVATIVE (POTASSIUM SORBATE/E202), QUALITY IMPROVER, GLYCERIN FATTY ACID ESTER/E471, XANTHAN GUM/E415, FD&C RED NO.40/ALLRA RED AC/E129, MALTOSE, WATER, SUGAR, HYDROXYPROPYL DISTARCH PHOSPHATE/E1442, FILLING POWDER(HYDROXYPROPYL DISTARCH PHOSPHATE/E1442, SUGAR, ARTIFICIAL FLAVOR, XANTHAN GUM/E415), GLUCOSE, TREHALOSE, POTATO POWDER, PRESERVATIVE (POTASSIUM SORBATE/E202), ARTIFICIAL HONEYDEW FLAVOR, QUALITY IMPROVER, GLYCERIN FATTY ACID ESTER/E471, XANTHAN GUM/E415, FD&C YELLOW #5/E102, FD&C BLUE #1/E133

May contain palm oil

Additives 10

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129 · E102 · E110 · E133

Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110) and Blue 1 (E133) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129 · E102 · E110 · E133

The California School Food Safety Act (AB 2316) bars Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110) and Blue 1 (E133) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129 · E102 · E110 · E133

West Virginia HB 2354 has barred Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110) and Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E102 · E110 · E129

In the EU, food containing Yellow 5 (E102), Yellow 6 (E110) and Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40, Yellow 5, Yellow 6, Blue 1.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1 piece (15 g)
Sold in
United States
Barcode
4713072170682

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spring Mochi?

Spring Mochi contains 333 kcal per 100 g and about 50 kcal per serving (1 piece (15 g)).

How much sugar is in Spring Mochi?

Spring Mochi has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Spring Mochi healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Does Spring Mochi contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110) and Blue 1 (E133). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with Yellow 5 (E102), Yellow 6 (E110) and Red 40 (E129). Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated October 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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