Split pea soup
Split pea soup by Eating Right provides 352 kcal per 100 g, with 3.7 g of sugars and 24.1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (54 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 352 kcal | 190 kcal | 137 +158% | |
| Total fat | 1.9 g | 1 g | 1% | 5 −63% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 61.1 g | 33 g | 12% | 17.2 +254% |
| Total sugars | 3.7 g | 2 g | 3.6 | |
| Dietary fiber | 14.8 g | 8 g | 29% | 2.4 +514% |
| Protein | 24.1 g | 13 g | 26% | 5.7 +325% |
| Salt | 1.9 g | 1 g | 2.4 −24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dried split peas, dried vegetables (potato, onion, carrot, celery, garlic, parsley), natural flavors, salt, spices.
- Allergens
- Celery
Product details
- Serving size
- 1 container (54 g)
- Sold in
- United States
- Barcode
- 0079893800257
Prices reported by shoppers
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Frequently asked questions
How many calories are in Split pea soup?
Split pea soup contains 352 kcal per 100 g and about 190 kcal per serving (1 container (54 g)).
How much sugar is in Split pea soup?
Split pea soup has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Split pea soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Split pea soup contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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