Spinach Artichoke Feta Dip

by Archer Farms in Cheeses Barcode 0085239500408
Poor nutritional quality
Ultra-processed food

Spinach Artichoke Feta Dip by Archer Farms provides 200 kcal per 100 g, with 3.3 g of sugars and 6.7 g of protein. That is 66% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: eggs, milk, mustard, soybeans.

Nutrient levels per 100 g

Fat
16.7 g · Moderate
Saturated fat
8.3 g · High
Sugars
3.3 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 60 kcal 323 −38%
Total fat 16.7 g 5 g 6% 25.6 −35%
Saturated fat 8.3 g 2.5 g 13% 17.4 −52%
Carbohydrates 6.7 g 2 g 1% 4.5 +47%
Total sugars 3.3 g 1 g 2 +66%
Added sugarsUSDA 0 g 0 g 0% 0.3 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 6.7 g 2 g 4% 21.4 −69%
Salt 1 g 0.3 g 1.7 −39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20885 Cheeses products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Compared with other cheeses

Calories lower 11%
Sugars higher 22%
Salt lower 23%
Saturated fat lower 14%
Protein top 93%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pasteurized cultured milk and cream, non fat dry milk, cheese culture, spinach, artichoke hearts, distilled vinegar, soybean and/or canola oil, egg yolks, water, high fructose corn syrup, corn syrup, garlic, salt, lemon juice concentrate, spices, modified corn starch, mustard flour, sodium phosphate, citric and absorbic acid [to preserve color], stabilizers (carob bean and/or xanthan and/or guar gums, carrageenan), onion, enzymes, citric acid, potassium sorbate and sodium benzoate [to preserve freshness]

Palm oil freeNot vegan
Allergens
EggsMilkMustardSoybeans

Additives 5

High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (30 g)
Sold in
United States
Barcode
0085239500408

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spinach Artichoke Feta Dip?

Spinach Artichoke Feta Dip contains 200 kcal per 100 g and about 60 kcal per serving (2 Tbsp (30 g)).

How much sugar is in Spinach Artichoke Feta Dip?

Spinach Artichoke Feta Dip has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spinach Artichoke Feta Dip healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spinach Artichoke Feta Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Spinach Artichoke Feta Dip contain?

According to the label data it contains: Eggs, Milk, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 27, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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