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Spinach and Cheese Ravioli
Spinach and Cheese Ravioli provides 220 kcal per 100 g, with 1 g of sugars and 11 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 220 kcal | 220 kcal | 324 −32% | |
| Total fat | 8 g | 8 g | 10% | 3.2 +153% |
| Saturated fat | 5 g | 5 g | 25% | 0.9 +461% |
| Carbohydrates | 26 g | 26 g | 9% | 59.9 −57% |
| Total sugars | 1 g | 1 g | 2.8 −64% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 4.1 −100% |
| Protein | 11 g | 11 g | 22% | 11.9 −8% |
| Salt | 0.6 g | 0.6 g | 0.4 +47% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8888 Pastas products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filling: ricotta cheese (pasteurized milk, whey, vinegar, salt, stabilizers [guar gum, xanthan gum, locust bean gum]), spinach, provolone cheese (cultured milk, enzymes, salt), parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes), mozzarella cheese (pasteurized part skim milk, cheese culture, salt, enzymes), breadcrumbs (wheat flour, sugar, yeast, salt), parmesan flavor (parmesan cheese [granular cheese & parmesan cheese {pasteurized milk, cultures, salt, enzymes}, water, salt, natural flavor, citric acid], sea salt, canola oil, yeast extract, organic butter (cream), sweet cream, sugar, water, organic onion powder, organic garlic powder, natural flavor), butter (cream, natural flavoring), eggs, sea salt, black pepper, sage. pasta: wheat flour, water, eggs, spinach powder, beta-carotene (color).
- Allergens
- EggsGlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (100 g)
- Sold in
- United States
- Barcode
- 0085239095973
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spinach and Cheese Ravioli?
Spinach and Cheese Ravioli contains 220 kcal per 100 g and about 220 kcal per serving (1 cup (100 g)).
How much sugar is in Spinach and Cheese Ravioli?
Spinach and Cheese Ravioli has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spinach and Cheese Ravioli healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spinach and Cheese Ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spinach and Cheese Ravioli contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 3, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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